Tastebud Squealin' Lemonade
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1 - 1 1/4
freshly squeezed lemon juice
thinly sliced lemons for garnish, optional
Roll lemons on cutting board to loosen juice.
Dissolve 1.5 cups sugar in 1 cup hot water.
Add in fresh squeezed lemon juice.
Pour into pitcher, and let 2 thin slices of lemon float on top as garnish.
Each glass can be garnished with a thin slice of lemon, too!