Homemade Lemonade Recipe

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Homemade Lemonade

Lexi Lyon

By
@Softballgirl

Good for hot summer days


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Serves:

8-10

Prep:

10 Min

Ingredients

6
lemons
1 c
sugar
5 qt
water and ice

Directions Step-By-Step

1
Wash the lemons, then rolls them on the kitchen counter to make them juicier.
2
Slice the lemons into thin slices.
3
In a 3 quart pitcher, layer the lemon slices and the sugar. Cover the pitcher with plastic wrap & refrigerate for 4 hours (or overnight). This will draw out the juice & lemon oil from the lemons.
4
Using a potato masher or heavy spoon, press the lemons against the bottom or side of the pitcher to release the juice. Be careful not to tear up the lemon slices!
5
Add water & ice to make 3 quarts of lemonade. Stir well, then taste. Adjust lemon juice, water, and/or sugar to suit your taste.

About this Recipe

Other Tags: Quick & Easy, For Kids
Hashtag: #lemonade