Grandma's RED HOT Apple Cider

The Cook

Dawn Lungstrom Recipe
Well Seasoned
San Antonio, TX (pop. 1.3M)
Member Since Oct 2010
Dawn's notes for this recipe:
This is soooo good and easy!

We all enjoy this at Christmas time! Big kids, little kids, and it is very appealing to the eye and nose, not to mention the taste buds!
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Warm the cider on the stove top and add the red hot candies. Stir to dissolve.

Serve when at desired drinking temperature.
If you want to make a smaller amount:

Use a quart of cider and 3 Tablespoons of red hots.
You can experiment with the level of cinnamon strength by adding less red hots and increasing the amount to find what your family prefers.

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user Dawn Lungstrom emit1961 - Aug 16, 2012
I shared a photo of this recipe. View photo

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