Mocha Toffee Coffee Mix Recipe

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Mocha Toffee Coffee Mix

Mary Ann Hanson

By
@DeaconGrandma

I made several batches of this for Christmas gifts at school. It hits the spot on those cold, early winter mornings.


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Comments:

Serves:

Makes about 5 cups mix

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

PLACE INGREDIENTS IN A BLENDER IN THE ORDER LISTED.

3/4 c
instant dry milk powder
1 c
instant coffee crystals (regular or decaf)
1 c
brown sugar or splenda equivalent
1/2 c
white sugar or splenda
1/2 c
chocalate milk powder (nestle quick)
1 1/3 c
instant non dairy creamer

Directions Step-By-Step

1
Blend all ingredients in blender until powdered. You will probably have to shake the blender and even stop and stir occassionally, but it will all incorporate.
2
Store in a tightly covered container. Use about 2 heaping tablespoons to a cup of hot water. Use more or less to taste.

About this Recipe

Course/Dish: Hot Drinks
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #coffee