Amaretto Cafe For A Crowd Recipe

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Amaretto Cafe for a Crowd

Vicki Butts (lazyme)

By
@lazyme5909

This sounds like a fun one to try during the holidays. From Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona.


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Rating:

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Serves:

4

Prep:

5 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

2 oz
semisweet chocolate, finely chopped
2 c
half and half
1 c
amaretto
2 oz
unsweetened chocolate, finely chopped
4
shots espresso
steamed milk
1/3 c
granulated sugar
1 c
whipped cream
3 Tbsp
brown sugar
2 Tbsp
semisweet chocolate, grated

Directions Step-By-Step

1
In a heavy saucepan, combine finely chopped chocolates, sugars and half-and-half.
2
Simmer over low heat until chocolate is melted and sugar is dissolved.
3
Cool.
4
Add amaretto and refrigerate until serving time.
5
To serve, pour 1/4 of the mixture into each coffee cup.
6
Add 1 shot espresso to each cup and fill with steamed milk.
7
Top with whipped cream and chocolate shavings.
8
Serve immediately.

About this Recipe

Course/Dish: Hot Drinks
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy