Hot Spiced Apple Cider

Amy Herald

By
@Meave

Both directions for this recipe make an amazing cider. I won't lie though, for some reason I think the percolator version is just a little bit better. This is great at Halloween, Thanksgiving and/or Christmas!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
12-15
Prep:
5 Min
Cook:
10 Min
Method:
No-Cook or Other

Ingredients

2 qt
apple cider
5
cinnamon sticks
2 Tbsp
whole cloves
1 tsp
whole allspice
1/4 c
well packed brown sugar

Step-By-Step

1Pour apple cider into the pitcher portion of a percolator.

2place other ingredients in the basket.

3Perc through one full cycle and serve.

4ANOTHER VARIATION: You can take a gallon of apple cider, double the other ingredients. Pour apple cider and brown sugar into a large slow cooker. Wrap other ingredients in cheese cloth or a coffee filter and tie with meat twine. Cook on low for two to three hours.

About this Recipe