Rum Chata Cheesecake Pudding Shots
instant cheesecake pudding mix
rum chata rum
8 oz. cool whip topping
1mix together the cheesecake pudding mix; with the milk.. add in the rum; and mix well.
2Fold in the cool whip; mix well...
3divide mixture into individual shot glasses and top with graham cracker crumbs..
4Freeze at least 2 hours.. Enjoy!!
Mary Ann Hanson DeaconGrandma - Mar 28, 2014
OMG! I love Rum Chatta! It is so good in coffee too!
Cindy Smith Bryson cindyluhoo - Mar 29, 2014
Cindy Smith Bryson [cindyluhoo] has shared this recipe with discussion group:
All Appetizers, All Beverages, All the Time! (Appetizers and Beverages ONLY please. Thank you!)
TAMMY WADE COUNTRYCUPCAKE - Mar 29, 2014
Barb Yarbrough BikerBarb - Yesterday at 7:36 PM
I made these for a girl's weekend and they went over great! I put some in syringes and that worked well too. Easy to make and yummy!