Armenian Coffee

Vicki Butts (lazyme)

By
@lazyme5909

From Totally Coffee cookbook.


Featured Pinch Tips Video

Comments:

Serves:

1

Prep:

5 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

1 c
water
2 tsp
sugar
2 tsp
dark roast coffee, finely ground

Directions Step-By-Step

1
In small saucepan, preferable with spout, bring water to a boil over medium heat.
2
Add sugar and coffee, stir and return to boil.
3
Remove from heat, stir and return to boil again.
4
Repeat one more time for a total of 3 stirrings.
5
Pour into espresso cups and serve hot.

About this Recipe

Main Ingredient: Coffee/Tea/Beverage
Regional Style: Asian