italian cappuccino coffee

Name: Italian Cappuccino Coffee
Prep time: 15 min
Yield: 2
Cuisine: Italian
Ingredients: 1 cup(s) hot milk; 1 cup(s) hot espresso or strong coffee; 2 teaspoon(s) sugar or splenda; - pinch of ground cinnamon; - grated semi-sweet chocolate

(1 rating)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

Cappuccino coffee, a warm, relaxing and convivial drink that goes well at the end of a dinner with friends, and makes an excellent breakfast drink too.

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(1 rating)

yield 2 serving(s)

prep time 15 Min

method No-Cook or Other

Ingredients For italian cappuccino coffee

1 c

hot milk
1 c

hot espresso or strong coffee
2 tsp

sugar or splenda
pinch of ground cinnamon
grated semi-sweet chocolate

How To Make italian cappuccino coffee

1
Combine hot milk, hot coffee, sugar and cinnamon in a blender container.

2
Cover and blend at high speed for 10 sec or until frothy.
3
Pour into cups and sprinkle with chocolate. Serve immediately.
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