Featured Pinch Tips Video
- 32 oz
- orange pop, eg fanta, crush, etc
- 16 oz
- red wine, dry
- orange, sliced finely
- lemon, sliced finely
- oranges, peaches or strawberries to garnish
1Pour red wine into large jug, with a lid. Very slowly add the orange pop. Give a light stir and set aside.
2Slice whole orange and lemon finely. Add slices to jug. Stir gently to combine. Cover.
3Refrigerate at least 24 hours. Serve garnished with some freshly sliced strawberries, peaches or oranges.