Summertime Sangria

Edith Kehoe

By
@eck77

This is a family favorite, taught to my father by a grocery store tycoon. It may sound weird, but it's delicious! Super easy, it needs to be prepared a day or two ahead of time.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
15 Min
Cook:
24 Hr
Method:
No-Cook or Other

Ingredients

32 oz
orange pop, eg fanta, crush, etc
16 oz
red wine, dry
1
orange, sliced finely
1
lemon, sliced finely
oranges, peaches or strawberries to garnish

Step-By-Step

1Pour red wine into large jug, with a lid. Very slowly add the orange pop. Give a light stir and set aside.

2Slice whole orange and lemon finely. Add slices to jug. Stir gently to combine. Cover.

3Refrigerate at least 24 hours. Serve garnished with some freshly sliced strawberries, peaches or oranges.

About this Recipe

Course/Dish: Punches, Cocktails
Main Ingredient: Alcohol
Regional Style: Spanish
Dietary Needs: Low Fat, Dairy Free
Hashtag: #Summer sipper