Mimosa

Russ Myers

By
@Beegee1947

What's brunch without a Mimosa

Rating:
☆☆☆☆☆ 0 votes
Serves:
8 Servings
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

1 bottle
chilled champagne or prosecco or sparkling wine
1
carton (64 ounce) chilled orange juice

Step-By-Step

1Fill a champagne flute to the halfway mark with chilled champagne. Fill to the top with chilled orange juice; gently stir.
2Note:
Make a mimosa pitcher. Pour one bottle of champagne into a pitcher. Add entire carton of orange juice and stir!

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy