It's a "Honey Bee"

Jen Smallwood

By
@usmcmom1

An easy-to-make lemon honey sour gives this cocktail a sunny, lightly sweet edge

this recipe comes from my buddy's Gino restaurant in Toronto, Onatrio


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Rating:
★★★★★ 1 vote
Comments:
Serves:
1 serving
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

1 1/2 oz
brandy
1 1/2 oz
gin
1 1/2 oz
lemon-honey sour (recipe follows)
1/2 tsp
white crème de menthe or peppermint schnapps
lemon twist
lemon-honey sour
1 1/2 oz
fresh lemon juice
1
part honey (per your taste - 1 tsp or tblsp

Step-By-Step

1In Small Microwave Safe Bowl, microwave honey for several seconds or until liquid. stir in lemon juice. refrigerate. store in refrigerator.

2Fill a shaker with ice; add all ingredients except lemon twist. Shake; strain into martini glass. Garnish with lemon twist.

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: American
Other Tag: Quick & Easy