Holiday Spiced Cider

Dawn Hopkins

By
@stylist89

So yummy!! My family loves this recipe. Especially on a cold day!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
16 (one cup servings)
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1 gal
apple cider
1
apple sliced in rounds
1
orange sliced in rounds
3
cinnamon sticks
3
whole cloves
1/4 c
sugar (optional)
1/4 c
captain morgan's spiced rum. (optional)

Step-By-Step

1Pour cider into a stove top pot. Turn stove on to Medium. Add sliced apple and oranges, cinnamon sticks, clove and optional ingredients. Simmer for 10 minutes to get flavors to start releasing and blending. Turn down and keep warm. This will keep on your stove for 2-3 hours if not kept on to high of heat.

2When adding the spiced rum, I only add enough to flavor the batch just a little. You can add more to your individual cups if you want.

About this Recipe

Course/Dish: Hot Drinks, Cocktails
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tag: Quick & Easy