Eggnog Pumpkin Milkshake

Donna Graffagnino

By
@StillWild

Fall in a glass, so delicious! Add a little dark rum or brandy for a truly warming pumpkin eggnog delight.


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Comments:

Serves:

6

Prep:

5 Min

Method:

Blend

Ingredients

3
egg yolks
1 c
sugar
1 c
heavy cream
1 c
milk
1 can(s)
(15 oz) pumpkin puree
2 Tbsp
vanilla extract
1 1/2 tsp
ground cinnamon
1/2 tsp
ground nutmeg, plus more for garnish
4
jiggers dark rum or brandy (optional)
4 c
vanilla ice cream
whipped cream for garnish, i use reddi whip

Directions Step-By-Step

1
Add all the milk shake ingredients except the ice cream into a blender and blend until smooth. Add the ice cream and blend until smooth and thick. Pour into glasses, garnish with whipped cream, ground nutmeg.

About this Recipe

Course/Dish: Ice Cream Drinks, Cocktails
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids