Whiskey Slush Recipe

No Photo

Have you made this?

 Share your own photo!

whiskey Slush

Isabel Vela

By
@christinabel

I got this recipe from the December 19,2010 San Antonio Express News. It is so refreshing all year round!


Featured Pinch Tips Video

Comments:

Serves:

17 1 CUP SERVINGS

Ingredients

7 c
water
2-3
family size tea bags
1 c
sugar
1
16 oz container frozen orange juice, thawed
1
12 oz container frozen lemonade, thawed
1 1/2 c
whiskey
1 l
7-up

Directions Step-By-Step

1
Bring water to a boil and brew tea according to directions.
2
Remove tea bags and add sugar, stirring until dissolved.
3
Add juices and whiskey. Stir to combine.
4
Pour mixture into a large container with a lid. Place in freezer for at least 24 hours
5
Remove from freezer and dump frozen mixture into a punch bowl and pour 7-up over top.
6
Stir to break upice and turn to slush. SERVE IMMEDIATELY.

About this Recipe

Course/Dish: Cocktails