Strawberry Champagne or Wine Slushies

Opal Jackson-Cakmak


What a drink

pinch tips: How to Chill a Drink in 2 Minutes




you need strawberries, honey and wine or champagne

Directions Step-By-Step

- 1 16 oz container fresh strawberries, hulled
- 1 750 ml bottle champagne or sparkling wine
- 2 tablespoons honey

Begin by dividing bottle of sparkling wine; pour half into a blender, then pour other half into a large glass, cover and set aside in the refrigerator. Add strawberries and honey to blender and blend until all chunks have disappeared. Pour mixture into ice cube trays and freeze until completely solid. Once ice cubes have formed, remove them from the trays and return to blender. Add remaining champagne and blend until a thick, slushie consistency has formed. Pour into champagne glasses and serve.

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