Spiked Almond Joy Milkshakes Recipe

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Spiked Almond Joy Milkshakes

Angela Pietrantonio

By
@mrsjoepie

I remember back when I was a kid how much I loved the almond joy's! Now as a big kid, I can have them with a little extra something!

Recipe Source~ thekitchn.com


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
5 Min

Ingredients

FOR THE MILKSHAKE

3 c
packed french vanilla ice cream
1/2 c
stirred coconut milk
1/4 c
almond liqueur (i used amaretto)
1/4 c
chocolate liqueur (i used godiva)

FOR SERVING

chocolate syrup
whipped cream
shredded sweetened coconut
whole almonds

Step-By-Step

1Combine the ice cream, coconut milk, almond liqueur, and chocolate liqueur in a blender and mix until smooth. Adjust ingredients if desired (I like a creamy milkshake, if you want it thicker, add more ice cream. If you like more almond flavor, add more Amaretto, etc).

2Place the jar containing the milkshake back in the freezer for about 30 minutes to an hour to let it thicken up a bit. Puddle chocolate syrup in the bottom of serving glass (I used shot glasses) and pour the milkshake over the syrup. Top each shake with a pile of whipped cream, a generous sprinkle of shredded coconut, and a whole almond.

About this Recipe

Course/Dish: Cocktails
Other Tag: Quick & Easy