Laura Harrison Recipe

Slippery Nipple

By Laura Harrison froggyluvr


Recipe Rating:
 1 Rating

Laura's Story

Wonderful on a hot summer day.

Ingredients

1/2 oz
butterscotch schapps
1/2 oz
bailey's irish cream
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Layer the Irish cream on top of the butterscotch schnapps and shoot.

About this Recipe

Course/Dish: Cocktails
Other Tag: Quick & Easy