Slippery Nipple Recipe

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Slippery Nipple

Laura Harrison

By
@froggyluvr


Wonderful on a hot summer day.

pinch tips: How to Shuck, Cook, and Cut Corn


Rating:

Ingredients

1/2 oz
butterscotch schapps
1/2 oz
bailey's irish cream

Directions Step-By-Step

1
Layer the Irish cream on top of the butterscotch schnapps and shoot.

About this Recipe

Course/Dish: Cocktails
Other Tag: Quick & Easy