Shrimp Dip Recipe

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shrimp dip

bonnie bratcher


this is a mind tingling, quick to make appetizer that no matter how much i make always gets eaten and raved about.

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10 Min


10-12 oz
salad shrimp thawed and drained
1-2 pkg
cream cheese, room temperature
1 pkg
favorite crackers
2 c
cocktail sauce recipe

Directions Step-By-Step

thaw shrimp and pat dry with paper towel.
place cream cheese unwrapped on platter and pat to about 1/2 inch thick. cover with shrimp. cover with cocktail sauce. serve with crackers.
cocktail sauce: 16 oz of ketchup-hot or tangy-if you can find it or heinz if can't. 8 oz of silver springs red label prepared horsradish. 1 Tbs of lemon juice. mix. if you want it less hot/tangy can use less horsradish. my family likes it where it makes your scalp tingle.

About this Recipe

Other Tag: Quick & Easy