note: this recipe Is just a guideline. You can triple this recipe and put in a very large glass container with a spigot at the bottom. It's always empty at the end of the evening!Source unknown
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- 1 liter of premium vodka
- two large pineapples, peeled, cored, and cut into small cubes
1in a large glass jar, mix the pineapples and vodka and store, refrigerated, for three days. if it isn't sweet enough and still has an alcohol taste, add more pineapple and keep it in the refrigerator one additional day. Strain, reserving cubed pineapple for garnish.
2to serve, pour into martini glasses. Garnish with pineapple cubes on an umbrella pick. Cheers!