I love this recipe because it can be served on a warm spring or summer day. I enjoy making this drink when my girlfriends and I hang out and it is also light and fruity. I hope everyone tries this and enjoys it as much as I do.
1Pour frozen peaches into a container and pour 1 cup of peach flavored rum. Let peaches soak in rum over night (the longer they sit the stronger they are). In the mean time, pour 2 bottles of arbor mist, peach verdi wine, and the other cup of rum into a 3 gallon pitcher or container of your choice these ingredients can stay refrigerated until you are ready to serve. Once you are ready to serve pour in the peaches with liquid and sparkling water and serve in chilled glasses and garnish with peaches.