Lynnda Cloutier Recipe

Infused Pineapple Vodka

By Lynnda Cloutier eatygourmet


Recipe Rating:

Lynnda's Story

So refreshing on a hot summer day. From Beach Appetit.

Ingredients

1 medium ripe pineapple, peeled
1 liter skyy or absolut vodka

Directions Step-By-Step

1
Cut pineapple into 1inch cubes. Put the cubes into an airtight jar. Add the vodka, reserving the empty bottle. Seal the jar.
2
Let mixture stand for a week. Strain the mixture into a pitcher, reserving pineapple and the vodka. Squeeze the juice form pineapple into the pitcher. Put a funnel in the reserved vodka bottle and line it with a coffee filter or some cheesecloth. Pour the vodka into the bottle. Store in refrigerator up up to 1 month. Serve over ice.
Recipe from Cafe Thirty-A

About this Recipe

Course/Dish: Cocktails


loading...

10 Comments

user
CC MCCART-FROST CCMCCART
Sep 26, 2012
AH HA!!! The truth is out Blondie. You're a member of the medical profession. Now that we all know, you'll be bombarded for medical advice. You know....what should I do for chapped lips? my cat has an eye infection, any advice? oh yeah, my kid just fell down and broke 'it's' arm, what kind of sling should I use? You get the idea. I promise to keep my requests down to a dull roar. CHEERS, CC
user
Blondie Pussycat blondie8080
Sep 26, 2012
You girls are so funny! I'm so thankful for the MB, and that we all landed here. I work nites (private duty nurse) so once my patient is asleep, I get on the horn or the computer to avoid boredom...I'm never bored with our friends on here. ;)
user
Lynnda Cloutier eatygourmet
Sep 25, 2012
Hey, Blondie, nice to have you on board the Coo coo bird boat. She sails at midnight. All ashore that's going ashore! (Not us, obviously!)
user
CC MCCART-FROST CCMCCART
Sep 25, 2012
GEEEZ LOUEEEZ Blondie, nice to see I'm not the only night owl...HOOT HOOT! CHEERS, CC
user