Infused Pineapple Vodka

The Cook

Lynnda Cloutier Recipe
Well Seasoned
Mission Viejo, CA (pop. 93,305)
Member Since Aug 2011
Lynnda's notes for this recipe:
So refreshing on a hot summer day. From Beach Appetit.
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Cut pineapple into 1inch cubes. Put the cubes into an airtight jar. Add the vodka, reserving the empty bottle. Seal the jar.
Let mixture stand for a week. Strain the mixture into a pitcher, reserving pineapple and the vodka. Squeeze the juice form pineapple into the pitcher. Put a funnel in the reserved vodka bottle and line it with a coffee filter or some cheesecloth. Pour the vodka into the bottle. Store in refrigerator up up to 1 month. Serve over ice.
Recipe from Cafe Thirty-A

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user Lynnda Cloutier eatygourmet - Sep 12, 2012
Lynnda Cloutier [eatygourmet] has shared this recipe with discussion groups:
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user CC MCCART-FROST CCMCCART - Sep 12, 2012
OKAY sitting here crackin' up BIG time. Last a whole month in the fridge does it? DING DONG WOMAN (trying to keep it clean here), what makes you think it's going to last a month anywhere? Have many Vodka lovin' friends, oh hell, most of them would drink pretty much anything but you get the idea. Another bottle to add to the XMAS basket. CHEERS, CC
user Lynnda Cloutier eatygourmet - Sep 13, 2012
Yeah, that's what I thought, too, reading the recipe. A month?? Are they crazy? Obviously they don't know us.
user Blondie Pussycat blondie8080 - Sep 25, 2012
Lynnda and CC~y'all are a good way...wait that's me who's coo-coo cra-cra...sorry, girls! ;)
user CC MCCART-FROST CCMCCART - Sep 25, 2012
You're singin' my song know COO COO COO COO ETC OH WAIT thats what that little bird says when he/she/it pops out of the clock. Whatever...welcome to the COO COO CLUB, always room for one more Girly Girl.CHEERS, CC

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