Hot Buttered Rum Recipe

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Hot Buttered Rum

Barbara Mitchell

By
@buttermebarbie

On a cold winter's eve whether spending alone in front of the fire with a good book, or a night playing cards or watching movies with friends, this will warm your taste buds! I have split up the batter and given as gifts at Holiday time!


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Rating:

Comments:

Serves:

many

Ingredients

2 lb
butter, softened
2 lb
brown sugar, firmly packed
2 lb
powdered sugar
1/2 gal
softened french vanilla ice cream
2 tsp
cinnamon
2 tsp
nutmeg
rum or brandy of choice
hot boiling water
whipped cream

Directions Step-By-Step

1
mix all above ingredients and freeze
2
to make a mug....8-10 oz boiling water add 2-3 Tbs of the batter and add 1 jigger of Rum or Brandy of choice
stir and enjoy. Can be topped with whipped cream and a sprinkle of cinnamon or nutmeg

About this Recipe

Course/Dish: Hot Drinks, Cocktails
Other Tag: Quick & Easy