Featured Pinch Tips Video
- 1/2 c
- 1/8 c
- 1/2 tsp
- chopped and dried angelica root
- fresh grated mace
- 3 1/2 tsp
- anise extract
- 2 c
- pure grain alcohol, like vodka
- 1 c
1Make a simple syrup with water and sugar. Add angelica root and mace.
2Allow to cool, then add alcohol, anise extract and water. Give it a good shake.
3Age for 1 week and then strain into clean bottles. Allow an additional month for aging.