Homemade Baileys Irish Cream

Stormy Stewart

By
@karlyn255

This is a make when you want it drink as it only lasts about two weeks.


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Comments:

Prep:

10 Min

Ingredients

1 c
whiskey
3
eggs
1 c
coffee creamer
1 can(s)
eagle brand condensed milk, small
1/2 tsp
vanilla
1 1/2 tsp
hersheys chocolate syrup
1/2 c
instant coffee powder

Directions Step-By-Step

1
Pour the whiskey into a blender and start adding ingredients, one by one, blending after each addition. Blend well.

Pour into your desired container(s) and store in the fridge for up to 2 weeks.(I would throw it out at the 2 week point - but ours never last
that long!).

About this Recipe

Course/Dish: Cocktails