Elderflower Julep Recipe

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ELDERFLOWER JULEP

sallye bates

By
@grandedame

A take-off on the classical Southern Milt Julep.


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Prep:

5 Min

Method:

No-Cook or Other

Ingredients

2 oz
good kentucky bourbon
1-1/2 oz
elderflower liqueur
1 oz
fresh squeezed lemon juice
1/2 oz
agave nectar
10
fresh mint leaves
1
thin lemon slice (for garnish)

Directions Step-By-Step

1
In a tall glass, add eight torn mint leaves and lemon juice, then add agave nectar and liqueur.

Stir to blend.
2
Fill glass with crushed ice, stir to blend.
3
Pour bourbon over top of ice, stir again.
4
Add more crushed ice to fill the glass,
5
Garnish with remaining two mint leaves and thin slice of lemon.

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Southern
Other Tag: Quick & Easy