Elderflower Julep Recipe

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ELDERFLOWER JULEP

sallye bates

By
@grandedame

A take-off on the classical Southern Milt Julep.


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Rating:
★★★★★ 1 vote
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

2 oz
good kentucky bourbon
1-1/2 oz
elderflower liqueur
1 oz
fresh squeezed lemon juice
1/2 oz
agave nectar
10
fresh mint leaves
1
thin lemon slice (for garnish)

Step-By-Step

1In a tall glass, add eight torn mint leaves and lemon juice, then add agave nectar and liqueur.

Stir to blend.

2Fill glass with crushed ice, stir to blend.

3Pour bourbon over top of ice, stir again.

4Add more crushed ice to fill the glass,

5Garnish with remaining two mint leaves and thin slice of lemon.

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Southern
Other Tag: Quick & Easy