Dark Agave Mojito

Geoffry Le Cher

By
@Geoffry

A dark and dangerous drink to be sure, but what the heck... tis the season!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

1/4 c
demerara or raw sugar (for coating rims of glasses)
1
lime wedge plus 4 lime 'discs' for garnish
1 c
golden rum
1/2 c
fresh lime juice
1/3 c
dark agave nectar
12 fresh mint leaves for drink plus 4 mint sprigs for garnish

Step-By-Step

1Place enough sugar on small plate to reach depth of 1/4 inch. Run lime wedge around rim of 4 Martini glasses to moisten. Dip rims into sugar on plate.

2Blend rum, lime juice, and 1/3 cup agave nectar in blender until well mixed.

3Add 12 mint leaves and blend until small green flecks appear. Pour into prepared glasses.

Garnish with mint sprigs and/or lime wheels.

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Southwestern