Featured Pinch Tips Video
- 1 c
- each; sugar and water
- 1/2 c
- 1 c
- 100 proof vodka
- 1 Tbsp
- butterscotch flavored extract
- drops yellow food coloring
1Bring the sugar and water to boil in a saucepan over medium-high heat, stirring constantly to prevent sugar from scorching.
When the sugar/water mix turns clear, remove it from heat.
Let cool until just warm in temperature. (Use your finger!)
Pour this into a 1 quart container.
Add brandy, vodka, coloring and extract.
Cover container and shake well.
Store for 30 days before using.