Brandy Slush Recipe

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Brandy Slush

Donna Stadter

By
@avonlady54555

I often make this for holidays when we have company.


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Rating:

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Serves:

approximately 24 depending on how much you use

Prep:

30 Min

Cook:

24 Hr

Ingredients

7 c
water
4
green tea bags
1 lg can(s)
frozen orange juice
1 lg can(s)
frozen lemonade
1 l
brandy
2 c
sugar
7-up, sprite or any other flavor you desire

Directions Step-By-Step

1
Bring the 7 cups of water and sugar to a boil.
2
Take off heat and add 4 green tea bags. Let stand 5 minutes.
3
Add the lemonade and orange juice concentrate and stir in the Brandy. Freeze in a bucket or a 9/13 pan.
4
Serve 1 part slush with 1 part clear soda.

About this Recipe

Course/Dish: Cocktails