|Categories:||Cocktails, Quick & Easy|
|Serves:||1 1/2 quarts|
|1 c||boiling water|
|3 1/2 c||water|
|2/3 c||frozen orange juice concentrate, thawed|
|1/3 c||frozen lemonade concentrate, thawed|
Pinched by Gloria_Maynard, and 1,930 more.
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DirectionsSteep tea bags in the cup of boiling water 2-3 min; remove tea bags.Stir in sugar--add remaining ingredients & mix until sugar is dissolved.Pour into freezer containers & freeze firm. Remove from freezer app 10 min before serving.Spoon into cocktail glasses and garnish with lemon wedges if desired.Keep unused portion in freezer until needed.