Bloody Mary Mix
By Gary Hancq SidEFied
Talk to anyone and they'll tell you they make the Best Bloody Mary Mix, or they know someone who makes the Best Bloody Mary Mix.
Well -- I'm here to tell you I make the Best Bloody Mary Mix -- along with the rest of them.
The first prerequisite is a high fiber, thick and hearty V8 or Tomato Juice.
No watery -- thin Bloody Mary for me!
The rest is the add-ins and the garnishes are the topping.
Skoal, Salute, To Your Health!
A great accompaniment to my "Breakfast Egg Rolls". Which see.
Elsie Perrett twiga13 - Jan 5, 2011
Awesome! I thought I had the best Bloody Mary recipe, but THIS IS IT!
Camille Pohtilla CamilleKaye - Jan 5, 2011
Love it!!!! I may have to try this tonight!!!
Thanks for posting!
Peggi Anne Tebben cookiequeen - Jan 5, 2011
I'm gonna mix up some of this for a friend of ours. He's nuts about Bloody Mary mix. I can my own tomato juice & it is thick .
Gary Hancq SidEFied - Jan 7, 2011
Elsie, Cammile and Peggi, Thanks for the comments. Hope you enjoy. I can salsa in pints, but haven;t tried canning tomato juice. Though friends give me a quart or two each year. They are great with homemade tomato juice. Imagination is the limit, Some like a little horseradish in their mix. Happy Cooking, Gary
Peggi Anne Tebben cookiequeen - Jan 7, 2011
I can salsa also. Gary, at the risk of sounding stupid, what is bitters (angostura)? I don't drink much & when I do, I drink frozen daquiri's.