Blitzen Bellini

Lynnda Cloutier

By
@eatygourmet

Ho, ho, ho!A wonderful holiday drink, with the right "spirits".Source: Unknown

Rating:
★★★★★ 1 vote
Comments:

Ingredients

1 ounce peach schnapps
2 ounce rum
1 ounce peach nectar

Step-By-Step

1put first three ingredients in a blender with 1/2 cup crushed ice. Blend, then add 3/4 cup champagne. Blend, alternating with more crushed ice. Pour into champagne flutes.

About this Recipe

Course/Dish: Cocktails