Beergarita

Patty Prosise Recipe

By Patty Prosise Pattypro

A variation of a margarita that has been very popular of late. It goes down easy, but packs a punch.


Recipe Rating:
 1 Rating
Serves:
6
Prep Time:
Cooking Method:
No-Cook or Other

Ingredients

12 oz
can of frozen limeade mix
12 oz
blanco tequila (or your favorite)
12 oz
beer with lime (your favorite lager will do.)
12 oz
lemon lime soda
lime wedges, optional
kosher or margarita salt, optional
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Directions Step-By-Step

1
Combine all ingredients in a pitcher that holds at least 1 1/2 quarts. (I use the limeade can to measure the tequila; no measuring cup to wash.)
Stir well to combine. Will foam up some so shaking is not recommended.
2
Rub rim of each glass with lime wedge and dip in salt.
3
Fill glasses with ice.
4
Pour margaritas over ice and garnish each with a lime wedge.

About this Recipe

Course/Dish: Cocktails
Main Ingredient: Alcohol
Regional Style: Mexican
Dietary Needs: Gluten Free, Dairy Free
Other Tag: Quick & Easy
Hashtags: #tequila, #Refreshing, #Beer

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