Double-Crust Apple Pie

Name: Double-Crust Apple Pie
Ingredients: 2.5 all-purpose flour; 1/2 salt; 10 cold butter or margarine; 6 vegetable shortening; 6.5 ice water; 2/3 sugar; 1/3 cornstarch; 1/2 ground cinnamon; 1/4 nutmeg; 1/4 salt; 3.5 Granny Smith, Golden Delicious, and/or Braeburn apples; 1 fresh lemon juice; 2 butter or margarine; 1 egg white; 1 sugar

Double-Crust Apple Pie was pinched from <a href="http://www.goodhousekeeping.com/recipefinder/double-crust-apple-pie-recipe-ghk1108" target="_blank">www.goodhousekeeping.com.</a>

"People with a passion for piecrust will appreciate this double-crust delight: Flaky layers of dough encase a sweet, sticky apple filling. Yum!..."

INGREDIENTS

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2.5 all-purpose flour

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1/2 salt

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10 cold butter or margarine

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6 vegetable shortening

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6.5 ice water

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2/3 sugar

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1/3 cornstarch

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1/2 ground cinnamon

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1/4 nutmeg

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1/4 salt

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3.5 Granny Smith, Golden Delicious, and/or Braeburn apples

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1 fresh lemon juice

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2 butter or margarine

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1 egg white

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1 sugar

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