It is called "Sin Pudding" and if you make it you will know why.
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- 1 large
- sugar free angel food cake
- 1 can(s)
- pie ( i prefer apple )
- 16 oz
- whipped cream (i use sugar free)
- 8 oz
- cream cheese, low-fat
1Open or make an Angel food cake. Tear up the angel food cake into small pieces. (I use sugar free)
2Dump and scrap out a can of pie filling into large bowl, the same one the angel food cake is in.
3Add 8 ounces softened cream cheese
4Add 16 ounces whipped cream (I use sugar free cool whip)
5Mix all ingredients together making sure to turn up the bottom and get it covered too. Smooth over the top with spatula or spoon.
6refrigerate until dinner/super