Sago Pudding Recipe

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Sago Pudding

Colleen Sowa

By
@colleenlucky7

My grandfather was a diver, and would get wunderlust and travel the world. This is a recipe he brought to my grandmother. Grandma said it is very similar to tapioca pudding and tapioca is much easier to find.


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Rating:

Comments:

Serves:

10 - 12

Prep:

15 Min

Cook:

2 Hr

Ingredients

4 Tbsp
sago
3 qt
milk
3
lemons (half the juice and all the zest)
12
eggs (beaten well)
1 tsp
nutmeg
1-1/2 tsp
cinnamon
1 c
brown sugar

Directions Step-By-Step

1
Mix them together well in large baking pan. Bake in medium oven (350 degrees) for 1-1/2 to 2 hours.
2
*** you can add orange zest and vanilla.

*** you can substitute tapioca if you can't find sago.

About this Recipe

Course/Dish: Other Side Dishes, Puddings
Other Tag: Quick & Easy