Rainbow Pudding

Elizabeth Richter Recipe

By Elizabeth Richter bunnies24

I made this for for my HUGE Family Easter and it was a hit! I had it with whipped cream there, and i did it again for my friend's birthday party without whipped cream and well lets just say the pudding was gone before the cake and they were both brought out at the same time


Recipe Rating:
 1 Rating
Serves:
varies
Prep Time:

Ingredients

2 c
milk per box of pudding
3-6 box
instant pudding, any flavor (white chocolate works best)
6 COLORS OF FOOD COLORING( IT WORKS BEST IF YOU DONT BUY JUST THE PRIME COLORS AND TRY MAKING THE OTHER ONES)
6
tupperware containers
15-50 c
preferably clear cups so people can see the rainbow
1 can(s)
whipped cream (optional)
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Directions Step-By-Step

1
mix pudding packages according to directions on box
2
divide pudding into the six containers as evenly as possible
3
put a different color of dye in each container and mix thoroughly
4
starting with whatever color you want on the bottom of the cup (i always start with purple)put a small amount of pudding in bottom of each cup. a little goes a long way you want just enough for it to show around the edges
5
when putting the next color in, use just enough to place it around the edges,you dont need to put any in the middle(the pudding will fill itself in as you go) it may seem like you are only using a little but it adds up as you add the colors and it may be hard to fill the last cup or two as you get down to the latter colors.
6
add a dollop of whipped cream if desired and serve

About this Recipe

Course/Dish: Puddings, Other Snacks
Other Tag: For Kids
Hashtag: #rainbow