POLISH "MAKOWKA" A BREAD PUDDING.. A no-cook recipe
Nancy J. Patrykus
I hope it helps........
A different recipe..
try it you might like it...
Columbus toke a chance...eh?
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Do this three times.
Pour 2 or more cups of boiling milk over the layers.
Be sure to have enough milk to moisten the bread.
Let cool. Cover and refrigerate. Till serving time.
Dress it up a little..if you want.
I like it straight out of the refrigerator!