By Mary Kay Nugent whodeydiva
I have been asking my Mom for what seems like forever to find my grandma's recipe for that pineapple stuff...ALAS it is here and I can share it with you!!
It is like a cross between bread pudding and pineapple candy...absolutely delicious.
Mom used to make it for Christmas and Easter when we would have ham, but it is such a fast simple dish that it could be made anytime...I dare you to try it!!
NOTE: You can even use cinnamon bread for a different variation.
This is a really good and easy dessert to prepare for your guests. Don't forget to serve with a healthy-size scoop of vanilla ice cream!
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
About this Recipe
Mary Ann F Mary619 - Jun 10, 2012
Easy and delicious! Thanks for sharing the recipe. Hugs!- Mary
Mary Kay Nugent whodeydiva - Jun 10, 2012
Sandy Mika mikasldy - Jun 10, 2012
mmm you had me trying this as soon as you compared it to bread pudding and then with the pineapple bonus :]
Mary Kay Nugent whodeydiva - Jun 11, 2012
It's awesome...like bread pudding meets pineapple upside down cake...kinda sorta...the best part is, it is so simple, and quick!
Kitchen Crew JustaPinch - Jul 23, 2012
I tried this recipe and say it's Family Tested & Approved!