Pineapple Bread Casserole

Bea L.

By
@BeachChic

Great served as a side with pork. Also good as a dessert. Heck, it's actually good with just about anything!

A co-worker/friend took this dish to work and I just had to have the recipe. I now make it often.


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Comments:

Cook:

50 Min

Method:

Bake

Ingredients

1 stick
butter or margarine
1 c
granulated sugar
4 medium
eggs
1 large
can crushed pineapple, drain
6 slice
white bread, cubed

Directions Step-By-Step

1
Preheat oven to 350. Cream butter & sugar. Add eggs, one at a time.
2
Stir drained pineapple into mixture then fold in cubed bread.
3
Pour into a greased casserole dish and bake @350 for approx 50 minutes.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy