Pidge's Bread Pudding
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- 1 qt
- 1 1/2 Tbsp
- pure vanilla extract
- 1 Tbsp
- 1/2 stick
- 1 dash(es)
- 3 c
- 1 1/2
- 20oz loaves of dayold bread
1Preheat oven to 350. Grease a 9x13 pan.
2Mix all ingredients, except bread, until well blended.
3Tear bread into small pieces and add to mixture. May adjust the amount of bread to have enough to mix into liquid.
4Pour into prepared pan and sprinkle top with cinnamon.
5Bake for 45 to 50 minutes or until center is "set".
Cool in pan on cooling rack.
6When cooled, cut into squares and serve.