Mom's Creamy Banana Pudding

Recipe Rating:	1 Rating5
Categories:	Puddings, Quick & Easy, For Kids
Serves:	6
Prep Time:	15 Min

Ingredients

1 can(s)	eagle brand sweetened condensed milk (14 ounces)
1 1/2 c	cold water
1 pkg	(4 serving size) instant vanilla pudding
2 c	very cold whipping cream
36	vanilla wafers
3 medium	bananas, sliced and dipped in lemon juice to prevent darkening

Pinched by samiann, and 115 more.

Kathie Carr

Well Seasoned

North Liberty, IN (pop. 1,896)

kathiecc

Member Since Jul 2010

Kathie's Notes:

This is a quick and simple pudding that everyone seems to like. Its kid friendly. Mom made it often to top off a Sunday supper of sandwiches and a salad.

Directions

In a large mixing bowl combine Eagle Brand milk and water. Add pudding mix and beat until well blended.Chill for about 5 minutes.

Meanwhile whip the whipping cream. Remove pudding mixture from frig and fold in most of whipping cream, reserving about 1/2 cup for top garnish.

Spoon about 1 cup of pudding mixture into a 2 1/2 quart glass bowl. Top with 1/3 of wafers and 1/3 of banana slices. Repeat layers 2 times and end with reserved whipped cream on center of top layer.

Chill well and serve.

Comments

1 comment

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Rachel C rachvegi3

Mar 11, 2012

Kathie I remember something like this from my childhood :) lol. In fact, I wonder if it was this very recipe. Anyway, I assembled all the layers and stuck it in the fridge. About how long does it need to chill until it is ready to serve? I feel like I'm 5 years old again - waiting for the dessert to be done. haha :)

Mom's Creamy Banana Pudding

Ingredients

Directions

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1 comment

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