Helen's Bread Pudding Recipe

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Helen's Bread Pudding

Rhonda Wheeler

By
@homeskillet

This is from a family from Belliveau's cove,Canada.The cove was named after the family.


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Comments:

Serves:

6

Prep:

20 Min

Cook:

1 Hr

Ingredients

4 c
bread, white
2 c
scalded milk
3/4 c
sugar
1 Tbsp
butter
1/4 tsp
salt
4
eggs beaten
1 tsp
vanilla
1/2 c
raisins

Directions Step-By-Step

1
Soak bread in scalded milk for 5 minutes.
2
Add sugar,butter,and salt.
3
Add beaten eggs and vanilla and mix well.
4
Fold in raisins and mix well.Can add more raisins if you'd like.
5
Pour into greased baking dish.
6
Put a pan of water on bottom rack under bread pudding.
7
Bake at 350 degrees for about 1 hour until firm.

About this Recipe

Course/Dish: Puddings
Other Tag: Quick & Easy