Featured Pinch Tips Video
- 4 eggs-one can of evaporated milk-one can of candense milk
- -one cup vitamin d milk-one pack of cream cheese 8 oz
- one cup of suger to makes caramel.
1first make a caramel put suger in pot and on slow flames melt suger.take a glass baking rectangle pan put caramel on it and set a side start oven for 350 degrees.
2in the blender put 4 eggs in blender and cream cheese- condence milk- vitamin D milk- and evaporated milk blend all together mix well and pour in the pan bake for 35 minutes.
3After 35 minutes low your oven heat for 200 degree and put another 10 minutes and take it out cool on the rack then take it in the refigerator for atleast two hours and cuts in square pieces and up sidedown you can looks caramels up side.its very tasty flan pudding.I make it many many time s every one enjoy a lot.Hope you will like it please let me know if you like it. bye