Chocolate Banana Split Dessert - Steph

Recipe Rating:
 2 Ratings
Serves: 12
Prep Time:


30 oreo cookies, finely crushed (approx. 2 1/2 cups)
6 Tbsp butter, melted
8 oz cream cheese, softened
1/4 c sugar
2 Tbsp cold milk
8 oz cool whip, divided
4 bananas, sliced
2 pkg (3 oz. size) chocolate instant pudding
3 1/4 c cold milk
1/4 c chopped nuts (walnuts or pecans)

The Cook

Stephanie Dodd Recipe
Full Flavored
Kansas City, MO (pop. 459,787)
Member Since Aug 2010
Stephanie's notes for this recipe:
This was the dessert served at my BUNKO group last night and it was to die for!
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Mix crushed cookie crumbs and butter; press onto bottom of 9 x 13" dish. Refrigerate until ready to use. Beat cream cheese, 1/4 c. sugar, and 2 T. milk in medium bowl with whisk until well blended. Stir in one cup Cool Whip; spread over crust. Top with sliced bananas.
Beat pudding mixes and 3 1/4 cups milk with whisk for two minutes; spread over bananas. Let stand five minutes or until thickened; cover with remaining Cool Whip. Refrigerate four hours.
Top with chopped nuts and sliced cherries (opt); can drizzle chocolate syrup over all, if desired, just before serving.


About this Recipe


1-5 of 16 comments

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user jamie Beecham jamie4cakes - Aug 16, 2012
Thanks for the recipe Steph I am keeping this one. Collecting my recipes for the beach next week so I can make the kids happy with a sweet tooth delight and this will be a good one.
user Stephanie Dodd skeen - Aug 16, 2012
OMG; I loved this and several of the BUNKO gals commented on it.
user Pat Duran kitchenchatter - Aug 16, 2012
I shared a photo of this recipe. View photo
user Stephanie Dodd skeen - Aug 16, 2012
Thank you, Pat. That looks exactly like the dessert; scrumptuous!!!
user Jill * spicyjill - Aug 16, 2012
Hi Steph, Love your Bunko recipes as they are always fresh and different. Keep them coming!! Thanks!

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