Caramel Pudding Recipe

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Caramel Pudding

Kay Harris

By
@Karthryn

I found this recipe in a 1940 cookbook that belonged to my mother. It sounded so strange that I had to try it for myself. Much to my surprise it works, plus it is very tasty.


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Rating:

Comments:

Serves:

six

Cook:

3 Hr

Ingredients

1 can(s)
sweetened condensed milk

Directions Step-By-Step

1
cover unopened can of sweetened condensed milk with water. Heat to boiling. Boil 3 hours. Chill. Remove pudding from can. Slice. Serve with chopped nuts, dates, oranges or bananas. Garnish with wiped cream. 6 servings.

About this Recipe

Course/Dish: Puddings
Other Tag: Quick & Easy