bread puddin pie

francine bryson

By
@frannie

quick easy comfort food

Rating:
★★★★★ 3 votes
Comments:

Ingredients

2 c
whole milk or 1/2 &1/2
4 Tbsp
butter
2/3 c
brown sugar, firmly packed
1 Tbsp
cinnamon, ground
1/4 tsp
nutmeg
1 tsp
vanilla extract
4 c
stale bread or glazed donuts
3
large eggs
1 c
whole milk
2 Tbsp
butter
1/2 c
sugar
1 Tbsp
flour

Step-By-Step

1preheat oven to 350
2in sauce pan heat 2 c milk med heat till a film forms on top add 4 Tlbs butter, cinnamon, nutmeg, vanilla, and brown sugar
3in bowl whip eggs till blended , add 1/4 cup hot milk mix while mixing so not to scramble eggs ( temper) add remaining mixture till blended
4trar up bread and or donuts place in greased baking dish 9x13 casserole , pour milk mix on top press down bread so all is covered
5bake 40 to 45 mins
6in saucepan mix remainder of milk sugar, flour on med heat stir so not to scorch , heat to boiling 4 mins and pour over cooled pudding

About this Recipe

Course/Dish: Puddings