Berry Brownie Pudding

Russ Myers

By
@Beegee1947

Layer fruit and pudding for a nutritious and delicious dessert!

Rating:
★★★★★ 1 vote
Comments:
Serves:
6 Servings
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

4 c
1% low fat milk
2 pkg
(4 serving size each) vanilla pudding mix
1 c
brownie pieces, cut into 1- inch chunks
2 c
sliced fresh strawberries
1 c
fresh blueberries

Step-By-Step

1Add milk to pudding mix and prepare according to directions on box (instant pudding may be substituted).
2Place half of brownie pieces on bottom of a medium glass bowl and layer with half of vanilla pudding, 1 cup of strawberries and 1/2 cup of blueberries.
3Repeat layers with remainder of ingredients.

Serve immediately or cover and refrigerate.
4Note:
If fresh berries are not in season, you can use frozen berries that have been thawed.

About this Recipe

Course/Dish: Fruit Desserts, Puddings
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, Heirloom