Very Simple Banana Creme Pie

Linda Griffith


What is so wonderful about this recipe is that it is so easy to make. You can throw this together in no time at all and you can also substitute flavors. Bananas and chocolate is one of the best tasting pie. It's yummy. You can also make it almost sugar free by using the sugar free pudding.

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15 Min


graham cracker pie crust
1 box
jello vanilla instant pudding
8 oz
container of cool whip, thawed
2 medium
bananas, sliced1
1 1/2 c
cold milk

Directions Step-By-Step

Open the pie crust. Slice bananas and cover the bottom of crust. Mix the pudding with the milk. Pour half the pudding over the layer of bananas. Mix remaining pudding with half the Cool Whip. Spread the mixture over the layer of pudding. Spread remaining Cool Whip over the pie. Sprinkle top with grated chocolate for decoration, if desired. Put in refrigerator until pudding is set.

About this Recipe

Course/Dish: Pies, Fruit Desserts