Tina's Oatmeal Pie Shell Recipe

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Tina's Oatmeal Pie Shell

Tina Swain

By
@WisMs

This shell is a bit healthier than the usual white flour one. I bet it would be good filled with Butterscotch pudding pie filling


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Serves:

6-8

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 1/2 c
uncooked rolled oats
1/4 c
whole wheat flour
1 tsp
cinnamon
1/2 c
butter, melted
1/4 c
honey

Directions Step-By-Step

1
Mix all and press into greased pie pan.
2
Bake 10 minutes at 375 degrees.
3
I have made this with a filling of beating 1 can almond pie fill, 8 oz. cream cheese, zest of 1 lemon, 2 Tbsp. fresh lemon juice and 1 Tablespoon Gran Marnier. Mound into cooled shell. Garnish with sliced toasted almonds and chill
4
It would also be yummy with maple nut or butter pecan ice cream filling....oh the possibilities are endless!!

About this Recipe

Course/Dish: Pies, Ice Cream & Ices, Puddings
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy